We are a small start up business. Our Mission which is to create and share and plentiful enjoyment to our customers our art using  fresh delicious pastries that bring satisfaction and smiles towards friends and families. Esperanza's Sweets was founded by Chef Jissecca Esperanza, she is the owner and pastry chef of Esperanza's Sweets. 

"I've always been passionate in creating art with food. To be able to create a edible masterpiece and see surprised smiles on customers or other food industry employees faces always makes me feel accomplished of my work and love what I do. Turning a single ingredient into something that is edible, beautiful and looks realistic on a cake, plate or dessert, takes a whole other level of art." 

-Chef Jissecca Esperanza